Description
Chicken MOMOS HIMALYAN STEAMED Chicken filled in dumplings with Indian spices.
In Newari, one of Nepal’s oldest languages, ‘mome’ means cooking by steaming. Cooking momo for northeastern Asia and India as a whole is a very wholesome process. It is so tasty are also very easy and hassle-free to make at home
The history of momo in Nepal dates back to as early as the fourteenth century. Momo was initially a Newari food in the Katmandu valley. It was later introduced to Tibet, China and as far away as Japan by a Nepalese princess who was married to a Tibetan king in the late fifteenth century.




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